Spinach and Strawberry Salad
Spinach and Strawberry Salad
This Spinach and Strawberry Salad is a delightful blend of fresh, sweet, and tangy flavours. Perfect for a quick lunch or a light dinner, it’s as beautiful as it is nutritious. Enjoy it on its own or pair it with your favourite protein source, like grilled chicken or tofu for a vegan option.
Ingredients
• 4 cups (960 ml) fresh spinach leaves
• 1 cup (240 ml) strawberries, sliced
• 1/4 cup (60 ml) red onion, thinly sliced
• 1/4 cup (60 ml) slivered almonds
• 1/4 cup (60 ml) poppy seed dressing
Instructions
Prepare the Salad: In a large bowl, combine the spinach leaves, sliced strawberries, and red onion.
Add Crunch: Sprinkle the slivered almonds over the salad.
Dress It Up: Drizzle with poppy seed dressing just before serving.
Serve: Toss gently to combine and enjoy!
Serving Suggestions
• Serves: 2-3
• Macros per Serving:
• Calories: 150 kcal
• Protein: 4g
• Carbohydrates: 12g
• Fats: 10g
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